I bought the chicken breast from the market and used the oven to grill it. After washing the chicken breast with salt, I placed it on the aluminium foil, sprinkled some black pepper on top on both side and put into the preheat oven at 200 degrees for 30 minutes.
Tada, here you go. Not bad though although only sprinkle with black pepper. I ate it with Nandos’ Peri Peri Sauce. Yummy!
