During weekend, when I am lazy to go out and get a take out, I will cook the Nissin instant noodle. I like Nissin if compare to other brand. Nowadays, when cooking the noodle, I will add in some other ingredients. This time, I added intimate crab stick and Japanese Egg.
I bought the Japanese Egg for the Sushi. Since I still have some, I sliced it and put into the noodle. For the crab stick, normally I will just cut into half. However, I sliced it too together with the egg. It looks tasty, isn’t it? From a simple instant noodle, you can actually add in many other ingredients to make it more presentable and tasty.
