I bought the Polo Bun from Queensbay Wong Kok. It was located at the basement, just opposite the escalator. Normally I will buy the egg tart as well, but I didn’t buy it that day.

I loved Polo Bun. I tried it in Hong Kong when I was there. It was very nice. The one in Wong Kok also not that bad. I like the top part, it is crispy. I bought one with custard filling and another one with butter. Until now, I still prefer the one with butter although butter will make me fat!!!

The one with custard was not that good. The custard was a bit tasteless, made the whole Polo Bun become not that tasty, if compare the one with butter.

The custard was Orange. I thought custard should be in Yellow? Hmmm, I have no idea.